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The finest sieving geometry produced with a quality repeatable micro-etching technique.
This improves the crème, makes the taste rounder and leaves no coffee residues!

This new Reneka extraction technology is a logical improvement of the Aroma Perfekt brewing group.

The specifications : a filter system with 15,000 precise holes, 170 micrometres in diameter. In comparison: the specification of a traditional coffee sieve with holes produced with a punch: 563 holes, 350 micrometres in diameter!

The results
 : no coffee grounds in the cup, an improved body and a much more complex taste and aroma!

Caldoro GmbH

Gewerbepark Süd 5,
6330 Kufstein, Austria

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Website: www.caldoro.com

Tel. +43-5372-61100
Fax +43-5372-61100-90

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Office open

MO-FR 08:00-12:00
MO-TH 13:00-17:00
Tech. Hotline: +43-5372-61100-50
MO-TH 07:00-19:00
SA,SO + Holidays 08:00-17:00
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